Clicking CANCEL or dismissing this will revert the shipping state change and maintain current cart contents. Click OK to proceed with shipping state change and eliminate non-available items from the cart.
The 2016 Flanagan Cabernet has a compelling nose with a graphite minerality intertwined with orange blossom and cedar notes. The palate has a ripe red currant and black currant, red plum, some savory herbal notes, and lots of structure. The tannins are fine grained and grippy in this young Cabernet. The acidity provides beautiful delineation and tension in the mouth.
The 2017 Bacigalupi Chardonnay has a nose of lemon zest and vanilla bean. The palate opens with red pear and Meyer lemon, and brioche toast and honey comb notes on the finish. Like well-made Chardonnay from great vineyards around the world this wine benefits from getting some air, will age for years, and is best when served chilled around 50degrees. This wine will evolve in the bottle for many years to come. A terrific wine from one of Sonoma County's top sites for Chardonnay.
The 2017 Flanagan Syrah from Bennett Valley has th e char acter istic savor y bouquet we get year after year . It opens with notes of cinnamon, coriander,and bay leaf. The palate has pomegranate, sage, and a remarkable savory note. As alway s the wine has a surprising amount of tannin structure for Syrah from the New World.
The 2017 Ritchie Chardonnay has a very expressive nose of jasmine. honeysuckle, and orange blossom. The palate is dominated by stone fruits like apricot and fresh peach and has a gorgeous minerality that carries the wine. This is a stunning wine, from one of Sonoma County’s most coveted sites for Chardonnay and will evolve in the bottle for many years to come.
The 2018 Flanagan Pinot Noir Sonoma Coast offers an expressive nose of Rose Petals and Orange Blossom. On the palate the wine has very fine tannins, great acidity, and displays flavors of red plum skin and Rainier Cherry. The key to producing top flight Pinot Noir is sourcing from great vineyards. The sites that were the source for this wine have the right climate and soils to produce world class Pinot Noir. The winemaking is focused on balance and allowing the sites and the vintage to express themselves. The result is a wine that is delightful to drink on its own but also excellent with a meal.
The 2018 Riley’s Rows Cabernet has a bouquet of orange pekoe, bergamot, and black olive with a display of cassis, graphite, and black plum skins on the palate. This wine has great structure and a long finish and wine punches way above its price point!
The nose shows notes of Rangpur lime, jasmine, and a hint of vanilla. On the palate the wine has Bosc pear and toasted almond. The wine has bright acidity and an elegant minerality is wonderfully textured and very food friendly!
The nose displays white peach and citrus blossoms. On the palate there are notes of ripe lemon, fresh pear, and almost ripe peach. This is a clean, bright style of Viognier and a perfect first course wine. The acidity in 2018 is brilliant!
The 2017 Flanagan Pinot Noir Platt Vineyard is a compelling expression of what is widely acknowledged to be one of the greatest vineyard sites in California. The wine has a brilliant color and the fruit character, despite the very cool site, is explosive. The nose offers a rich bouquet of ripe cranberry, cola, and a hint of spice. The palate shows very clean dark red fruit with a silky, persistent finish. Incredible acidity, a beautiful mouthfeel, and an incredible purity of fruit character make this a reference point wine.
We aged the wine in Atelier Centre France and Chassin cooperage for 14-months with 50% new barrels. The Platt site, like Grand Cru Chablis sites, is expressive of the vineyard terrior and reflective of a balanced barrel regime. I believe in letting each site express itself and that means that each of our wines has a unique barrel program and wine chemistry that reflect that particular site in a given vintage.
The Flanagan 2016 Ritchie Vineyard Chardonnay was barrel fermented in 50% new French oak and aged sur lie in barrel for 11 months. This wine displays the classic Ritchie Vineyard attributes of rich, lush texture with great acidity. The palate offers Bartlett pear notes and ripe citrus. The minerality unique to the volcanic soils of this legendary Sonoma County vineyard completes the palate. This wine is a stunner.
The 2016 Flanagan Pinot Noir Sun Chase Vineyard displays the characteristic red fruit profile of the site. The nose is dominated by pomegranate, Bing cherry, and red raspberry and those notes continue of the palate. The wine is very pretty, nicely focused, and finishes with good acidity. This is a wine that is easy to enjoy with or without food.