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The O.P.C. is Buoncristiani’s Napa Valley proprietary red blend. In the quest to create a wine uniquely theirs, they discovered the synergy of marrying Napa Cabernet Sauvignon with Syrah, while also folding in further complexities of texture and flavor with Napa Malbec and Merlot blenders. Grapes are sourced from some of Napa’s most prestigious vineyards including Hyde, Stagecoach, Hossfeld and Bennett. Just like their winemaking fathers before them, with “Ol’ Pa’s Cuvée” the four brothers continue the family tradition of handcrafting blends that enhance the enjoyment of life.
The Buoncristiani O.P.C. is a Napa Valley proprietary red blend. In the quest to create a unique wine, it discovered the synergy of marrying Napa Cabernet Sauvignon with Syrah, while also folding in further complexity of texture and flavor with Napa Malbec, Merlot and Petit Verdot blenders. Grapes are sourced from some of Napa’s most prestigious vineyards including Hyde, Stagecoach, Hossfeld and Bennett. Just like winemaking fathers before, with “Ol’ Pa’s Cuvée” the brothers continue the family tradition of handcrafting blends that help accentuate the enjoyment of life.
Coming from Napa Valley, the 2016 Proprietary Red Wine is a blend of 46% Cabernet Sauvignon, 29% Merlot, 20% Cabernet Franc, and the rest Petit Verdot, all aged in new barrels. This cuvée is made with the idea to be slightly more accessible and offers a St. Emilion-like feel in its blue fruits, tobacco leaf, crushed rocks, and cedary, spice-laced aromas and flavors. It’s full-bodied, has a layered, balanced texture, and terrific tannin quality. It’s another powerful yet elegant wine from Keplinger.
The 2017 Brothers Blend is a favorable introduction to the Ellman suite of wines. An instant favorite in any setting, it’s filled with aromatics of black cherries, cassis and star anise. The expansive palate ranges from freshly picked blackberries and boysenberries to dark chocolate and baking spice. With substantial heft yet refreshing acidity, it maintains a versatile style, pairing well with your favorite choice for the brai, be it ribeye or barbequed spare ribs, even Maitake mushrooms!
The nose has notes of lavender and rose hips along with fragrant red fruits. The palate has red and black current with black tea and soy notes. The 2013 Serenity Way is rich and intense.... and at the same time elegant. This wine can proudly stand with great Cabernet-based wines from anywhere on earth. Try it in a lineup of top Bordeaux and Super-Tuscan’s just for fun!
Some notably captivating aromas on the bouquet include dense vanillin, baking spices, leather, rose water, mocha, alluring luxardo cherries, White Rabbit Chinese candy, and a hint of forest floor. On the palate, it's bold, complex, opulent, and captivating with dense notes of blackcurrant, crème de cassis, dark cherry liqueur, pencil shavings, and a perennially focused coffee finish. It's the perfect combination of innocence and mastery. In fact, if one didn't know better, this could easily be mistaken for a Cabernet Sauvignon.
By popular demand, this 2016 Audēre Red Blend (42% Merlot, 32% Cabernet Sauvignon, 16% Petit Verdot, 9% Cabernet Franc, & 1% Malbec) best-seller is topping the charts with an increased total production of 239 cases . In typical bold fashion, it comes out guns blazing with lots of extract, some serious tannin, and a full-bodied mouthfeel. It is an exuberant, rich wine with red cherries, oodles of black fruits, and coffee notes. Very reminiscent of the inaugural 2013 Audēre, this is sure to please even the biggest Sideways-Loving, Merlot-Hater...and yes, the rumors are true…. this label glows-in-the dark! Turn off the lights and see for yourself.
The 2014 Proprietary Red exhibits plenty of chocolate, crème de cassis, soft tannins, low acidity and a dense ruby/purple color in a medium-bodied, elegant, fleshy style. Drink it over the next 15-20 years.
This 2017 Riley's Rows "3x3" Proprietary Red Blend North Coast, is an awesome reflection of some of our favorite North Coast vineyard sites. A blend of Merlot, Syrah and Cabernet Sauvignon. It is a delicious cuvee with great balance between fruit, tannin, and acidity.
This 2014 Proprietary Red is an intensely aromatic wine with loads of dark fruit, blueberry, raspberry jam, blackberry and black cherry. The mouth is extremely elegant, yet round and voluptuous with notes of currant, cherries, spice box, camphor and scorched earth. This dense wine has purity with its supple tannins creating that signature Roy finish that lingers. Enjoy how it develops and evolves as it opens in your glass.
The 2015 Roy Estate "Mr. Evans" demands immediate attention with its deep, rich color, and further tantalizes with aromatics of dark, red fruits with a hint of savory herbs and baking spices. Lush and rich from the outset, this layered wine possesses a refined and sophisticated mouthfeel and reveals notes of blackberry, chocolate-covered cherry, black currant, and a touch of pine resin.