' Viognier - Vintners Collective

Viognier

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The ultra complex aroma profile of this wine exhibits layers of fresh white peaches, caramelized apricots, honeysuckle, orange blossom, subtle vanilla, and sweet spices.  Flavors on the palate mirror white stone fruits, minerals, and exotic spices with a full body, vibrant acidity, and a long lingering finish.

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$46.00 per Bottle

The ultra complex aroma profile of this wine exhibits layers of fresh white peaches, caramelized apricots, honeysuckle, orange blossom, subtle vanilla, and sweet spices. Flavors on the palate mirror white stone fruits, minerals, and exotic spices with a full body, vibrant acidity, and a long lingering finish.

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$46.00 per Bottle

The nose displays white peach and citrus blossoms. On the palate there are notes of ripe lemon, fresh pear, and almost ripe peach. This is a clean, bright style of Viognier and a perfect first course wine.

This wine is another pillar in the argument that Bennett Valley should focus on Rhone varieties. This is a quintessential Viognier and a lovely example of what the grape can do in California when it is well farmed, not over-ripe, and made in a balanced way.

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$56.00 per Bottle

With this vintage, we decided to pick earlier to show off its brightness. This wine is where the aromatic tropical flavors of mango, peach and pineapple meet lively, energetic, focused acidity.

As usual, it’s all about clean fruit and not oak. Unlike most Viogniers, it has not gone through malo-lactic fermentation. It is meant for early consumption to take advantage of its crisp acidity.

Try it slightly chilled and watch it develop over a few hours. We love the point when the stonefruit pit flavor emerges, as it slowly warms up.

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$33.00 per Bottle