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The 2016 Syrah is deep garnet-purple colored with lifted black cherries, black berries and blueberry compote with notions of olives, herbs, peppered salami and violets. The palate is full, rich and seductive with firm, rounded tannins and layers of perfumed fruit, finishing very long.
The spring of 2018 was an exceptionally wet one with 20 days of rain in just the month of May. This helped limit fruit set and meant that the 2018 crop was much smaller than the massive 2017 Harvest.
After the very rainy spring things settled down, and the rest of the growing season was ideal. The lack of late season rains or heat spikes meant that we were able to harvest without any drama. The fruit quality in 2018 was excellent.