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This Cabernet is a true, dense, powerful hillside Cabernet. Steep hills with well-drained soils produced small, yet powerful grapes producing some of the more timeless Cabernets in the Valley. Aged for 22 months in 100% New French Oak barrels. Aroma: Blackcherry, violets, black tea, and white chocolate. Flavors: Dense Blackberry, blueberry, elderberry, caramel, and mint
The 2018 Herson Family Vineyards Access Merlot is 90% Merlot and 10% Cabernet Sauvignon from Calistoga. It’s aged 18 months in French Oak barrels, 30% new oak. It has a dense purple color and reveals notes of cocoa, chocolate, Asian plum sauce and black cherries. It is a sensual, layered and full-bodied wine that is balanced, complex, distinctive, and connected to its Napa Valley terroir. The wine will age well for a decade or more. No technological gimmicks were used making this wine. It was crafted by one of Napa Valley’s iconic winemakers who puts his trust in his instinct and palate when crafting wines that are among Napa Valley’s finest.
By popular demand, this 2016 Audēre Red Blend (42% Merlot, 32% Cabernet Sauvignon, 16% Petit Verdot, 9% Cabernet Franc, & 1% Malbec) best-seller is topping the charts with an increased total production of 239 cases . In typical bold fashion, it comes out guns blazing with lots of extract, some serious tannin, and a full-bodied mouthfeel. It is an exuberant, rich wine with red cherries, oodles of black fruits, and coffee notes. Very reminiscent of the inaugural 2013 Audēre, this is sure to please even the biggest Sideways-Loving, Merlot-Hater...and yes, the rumors are true…. this label glows-in-the dark! Turn off the lights and see for yourself.
2016 was an extraordinarily epic vintage. It was the fifth consecutive outstanding vintage, and at the time of harvest, we thought it was the best of the decade. All of our fruit slowly matured and ripened, containing the proper phenolics that we strive to have every vintage. We had a decent winter, which meant that we had more irrigation water and more control of hang-time on the vines. With more hang time came more complexity and character, creating more balance in the vineyards. With a total production of 562 cases of the 2016 Cabernet Sauvignon, this elegant powerhouse all hails from highly-esteemed, volcanic Napa areas such as the Pritchard Hill area, Howell Mountain, Atlas Peak, and our very own Rockwell Ridge estate vineyard (35 feet below Howell Mountain). We’re honored that this wine recently won GOLD at Texsom (back-to-back years!), arguably the most prestigious wine competition in the country featuring 19 Master Sommeliers and 16 Masters of Wine on their judging panel.
The elegant 2016 Signature Mountain Blend hails from highly-esteemed volcanic Napa areas such as Pritchard Hill, Howell Mountain, Atlas Peak. It’s the closest wine in the Hertelendy program that could be called an “Estate wine” with most of the blend coming from Rockwell Ridge Estate vineyard located 35 feet below the Howell Mountain AVA. Dubbed by many over the years as “The Petrus of Napa Valley”, this wine recently won GOLD AT TEXSOM for the first time — arguably the most prestigious wine competition in the country featuring 19 Master Sommeliers and 16 Masters of Wine on their judging panel
With only 239 cases produced, the 2017 Russian River Valley Ritchie Vineyard Chardonnay may just be the best Chardonnay produced to date. Being the second Chardonnay vintage that Phillip Corallo-Titus worked on with Ralph, there’s more acidity and balance than in previous vintages. Robert Parker’s Erin Brooks described this vintage as having a “softly, savory character” and a “long, juicy finish”. Jeb Dunnuck mentions that this wine reminds him of an old Meursault: “it’s full-bodied, ripe, and opulent, yet has good acidity.” This is a delicious wine that showcases more sophisticated restraint than previous vintages while carrying the typical elegant style you’ve grown to love. Be sure to chill it down until the lions change color, and then you’ll know you’re at the proper serving temperature!
The 2017 Signature Mountain Blend is once again a delectable representation of what our Estate Rockwell Ridge Vineyard (blended with Howell Mountain, Pritchard Hill, & Atlas Peak fruit) can produce, making this wine very near and dear to our hearts. This limited case produced wine holds its own on the Hertelendy line up. Claimed by the critics as a “beautiful wine that “...explodes from the glass”. It’s the closest wine in our program that could be called an “Estate wine” with most of the blend coming from our very own Rockwell Ridge estate vineyard located 35 feet below the Howell Mountain AVA. Dubbed by many over the years as “The Petrus of Napa Valley”, we are thrilled to get this wine from our Estate to yours.
A beautiful expression of its terroir, this wine is earthy--like a warm summer day atop Pritchard Hill. Notes of dark chocolate, clove and baking spices, rise from the glass. Fennel and black spices can also be noticed. The struggle of the mountain vines throughout the growing season yields a rewarding long finish.
This is a wine of magnificent power, crafted from multiple hillside vineyards spanning Napa Valley from North to South. The mountain fruit delivers a full-body wine with noticeable tannins and acidity. It is an approachable companion for weeknight dinners, but also possesses the structure needed to age in the cellar.
A bounty of red and black fruits--fresh raspberries and blackberries--leap from the glass enticing a quick return for more aromas of brambly berries and clove. The fruit-driven nose is met with a velvety smooth palate. Just as the vineyard suggests, this wine will age gracefully with a decade or two of slumber in the cellar.
A blend of Coombsville and Yountville fruit, this wine is Julien’s interpretation of a classic expression of Cabernet Sauvignon from Napa Valley. It possesses structure and elegance, bright flavors and an aromatic freshness. Powerful notes of spice and black fruit are derived from the ripeness of the berries and excite the palate.
The 2018 Sumo is a show-stopper. Aromas of ink, mixed berry cobbler, resin, lilies, carob, asphalt, boysenberry, blueberry, black peppercorn. The ultra silky, mouth-filling palate is broad and plush, with sweet blue and black fruit, savory black peppercorn, flowers, tar, and graphite persisting through the very end of the super-long finish.