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The deep, dark garnet hue of this wine reveals the beauty and power to follow. Enticing dark plum, boysenberry, cinnamon, maple syrup, and the fragrance of clean, wet earth all beckon from the glass. Showing a beautiful harmony on the palate, notes of ripe berry and cherry fruit are accented by hints of black pepper and dark chocolate. Firmly structured yet silky tannins are incredibly well-integrated, and the finish is long, luscious, and mouth-watering.
Vibrant garnet red with dense core. Entices with aromas of black cherry, raspberry jam, dark chocolate truffle and savory clove. Soft and broad on the palate with mouth-watering fruit, balanced by earthy undertones.
Subtle notes of cedar and dried herbs add dimension. Fine tannins make for an elegant finish. Lush and enjoyable upon release.
The 2019 vintage presents a medley of tropical notes and generous texture, all framed by refreshing acidity. Floral aromas of stone fruit, lemon oil and grapefruit rise above hints of cantaloupe and fresh papaya. Vibrant and complex, with a creamy voluptuous mid-palate and laser-focused finish. An expressive vintage that will continue to develop in the bottle for the next several years.
This young and vibrant Cab packs a punch! With bright blackberry and dark cherry, and notes of tobacco and baking spice; the long finish makes for a delicious and decadent wine. Bright acidity gives way to supple tannins, which make this wine excellent for pairing with a wide range of foods. From steak to pasta to tacos, this wine will brighten up any meal. Drink now or cellar for a decade.
A beautiful combination of fruit, elegant and rich textures makes this a delightful drinking Sauvignon Blanc. This wine shows bright, clean notes of grapefruit, herbs, orange peel and honeydew melon which comes together into a medium-bodied, food-friendly wine.
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Delightful aromatics are enhanced by a refreshingly mineral mouthfeel and lingering finish. A mélange of Asian pear and summer nectarine greet the nose, followed by subtler notes of fragrant white flowers, fresh Granny Smith apples, and tangerine zest. On the palate, citrus-kissed stone fruit complements star fruit and green apple leading to a lingering finish of peach and grapefruit. Pair this with grilled meats, seafood, pastas with olive oil or cream sauces, Asian cuisine...the combination of its rich mid-palate, smooth tannins, and acidic structure make this wine unusually versatile at the table.
A bright and juicy vintage from this small backyard vineyard in Coombsville, this vintage of Mink Vineyard Pinot Noir abounds in fruit notes we love from this vineyard. Darker fruits blend with notes of cocoa to balance the bright juiciness of blueberry and plum. Fine, chalky tannins and minerality balance the hedonism of the Mink fruit and beckon you in for another mouthwatering sip. Age in the bottle will reveal the underlying depth of this wine as it evolves and broadens on the palate.
The ultra complex aroma profile of this wine exhibits layers of fresh white peaches, caramelized apricots, honeysuckle, orange blossom, subtle vanilla, and sweet spices. Flavors on the palate mirror white stone fruits, minerals, and exotic spices with a full body, vibrant acidity, and a long lingering finish.
The O.P.C. is Buoncristiani’s Napa Valley proprietary red blend. In the quest to create a wine uniquely theirs, they discovered the synergy of marrying Napa Cabernet Sauvignon with Syrah, while also folding in further complexities of texture and flavor with Napa Malbec and Merlot blenders. Grapes are sourced from some of Napa’s most prestigious vineyards including Hyde, Stagecoach, Hossfeld and Bennett. Just like their winemaking fathers before them, with “Ol’ Pa’s Cuvée” the four brothers continue the family tradition of handcrafting blends that enhance the enjoyment of life.