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Notes of ripe apple and honeydew melon greet and are delicately perfumed by notes of freesia and citrus blossom. Brighter notes of lime and Meyer lemon match the refreshing acidity of this wine, balanced by a creamy palate and leading to a finish that will continue to lengthen in the coming months. A wonderfully textured and vibrant Chardonnay displaying the best Carneros has to offer.
Notes of strawberry and tart pie cherry are accompanied by notes of sweet vanillin, toasted hazelnut and coffee as an introduction to this joyfully juicy blend of rich fruit and earthy spice. The wine opens to a well integrated mid-palate of dark berries, toffee and cassis. The broad palate is elevated and brightened with a mouthwatering acidity that welcomes this wine to the table. Sassafras, herbal notes and baking spices are revealed in the satisfying finish.
The 2018 vintage is immediately recognizable for its palate coating texture - a familiar trademark of Ancien's Carneros Pinot Noir. In its youth is skews more to the spicy end of the spectrum with currants, orange spice and cocoa. The darker cherry and wild berry notes open with time in the glass and charactistic notes of anise. Subtle earth notes, hummus and truffles add interest as well as exotic hibiscus nuances. The wine finishes long and savory inviting the next sip. A versatile wine to pair at the table or to enjoy alone for its opulent andapproachable fruit.
The 2018 vintage possesses a beautiful balance of ripeness and elegance. Aromas of dried roses, geranium and potpourri rise above boysenberry, cherry, and plum fruit notes. In its youth, it is laser focused and firmly structured. In the glass it gradually unfolds displaying its richness and concentration - and hinting of the rewards of patience with this wine. Look for greater depth to develop over the next 3 - 10 years.
A bold Pinot Noir with notes of fruit and exotic spice, this wine is enjoyable to drink now with plenty of life to give for years down the line. The nose greets with notes of watermelon, wet slate, and cassis. Fresh dark fruits lead the palate, and the focus settles on ripe flavors of blackberry and currants spiced with peppercorn. Velvety and softly chewy tannins emphasize structure, while ever-present acidity balances and brightens. The spicy aromatics and flavors continue through the long finish.
Classic Mink flavors of blue fruits, pomegranate, cherry notes, with hints of fresh herbs. Darker fruits blend with notes of cocoa to balance the bright juiciness of blueberry and plum. Fine, chalky tannins with a different feel than any New World Pinot we have encountered - we often call them "Italian tannins" perhaps owing to the volcanic origins of the soils. As it opens, the minerality becomes more and more apparent balancing the hedonism of the Mink fruit and beckons you in for another mouthwatering sip. Age in the bottle will reveal the underlying depth of this wine as it evolves and broadens on the palate. This wine delights upon release, but a recent 20-year vertical reveals it has staying power rare among Pinot Noir from any growing region.
The Azur Classic Cabernet Sauvignon is a beautiful expression of the Napa Valley. A mixture of valley floor and mountain fruit blend together to create a pure Cabernet.
This wine manages to have a depth of flavor while maintaining an aromatic freshness. The variety of vineyard sources highlight bright, red cherry as well as dark hints of cassis to create a diverse combination of flavors which excite the palate.
The Azur Reserve is made in the classic bordeaux style, balanced with the rich fruit offered by the napa valley terroir. The grapes are selectively chosen from the hillsides of Napa to highlight concentrated black fruits. Every bottle has a complex combination of blackberry and currant expressions with a refreshing brightness which leads into lingering tannins.
The first premium, “Méthode Provencale” California Rosé. Elan and Julien Fayard founded Azur Wines, and became the first producer to bring the true and authentic Provencale technique of rosé wine production to the United States. Since the first vintage in 2007, Azur Rosé has been comprised of grapes selected and harvested for 100% dedicated rosé wine production.
The wine greets you with a delicate nose which hints at strawberry, white peach, and golden raspberry. The very first sip shows the finesse of this wine.
An elegant wine with bright aromatics that tease the nose with tropical scents. An entry on the palate that is crisp and refreshing, offering vibrant honeydew and zest of citrus. We’ve produced this Sauvignon Blanc to be a true and pure expression of the varietal, with exotic fruits with a long and lingering finish.
The wine exhibits a deep garnet hue in the glass. Our first impression is WOW, just wow. Aromas are expansive and bright throughout - concentrated, ripe and layered. Strong aromatics of dark berry, cedar, spice, cherry, cinnamon and toasty French oak give complexity and opulent appeal. The 2015 was an early harvest producing very little crop, yet what was picked is spectacular. Across the palate it is a big wine, lush with gorgeous pure flavors and a long, persistent finish that brings to mind notes of warm cherry. Although still very young, the structure and balance of this wine makes it compelling to taste now and bodes well for age-ability. This will be one of the star vintages of the decade.
The 2016 Syrah is deep garnet-purple colored with lifted black cherries, black berries and blueberry compote with notions of olives, herbs, peppered salami and violets. The palate is full, rich and seductive with firm, rounded tannins and layers of perfumed fruit, finishing very long.